Fried lightly battered squid tossed with hot chili, onion, scallions, and garlic.
Lettuce Wraps
Spiced chicken, onions, carrots, fresh lettuce, and chef’s special sauce.
Spring Rolls
Veggie rolls deep fried with sweet and sour sauce.
Golden Square
Fried tofu with sweet and sour sauce topped with sprinkled crushed peanuts.
Chicken Satay
Grilled chicken with Thai peanut sauce.
Shrimp Dumpling
Steamed shrimp wrapped in wonton skin with Thai soy sauce.
Curry Puff
Chicken, potato, onion, carrot, and yellow curry powder.
Gyoza Dumpling
Deep fried ground chicken, cabbage, scallions, and ginger wrapped with wheat flour, Thai soy sauce.
Yum Talay
Warm shrimp, mussels, squid, red onions, scallions, cilantro, with spicy lime dressing.
Pan Fried Chive Cake
Fried Chive Cake, Thai chili, Thai soy sauce.
Shrimp Tempura
Deep-fried Japanese style, Thai sweet-spicy sauce
Larb Gai
Minced chicken, lime juice, red onion, scallions, cilantro, exotic spices
Num Tok
Grilled & Sliced Beef, lime juice, red onion, scallions, cilantro, ground roasted rice
Plah Goong
Shrimp, chili-lime dressing, red onion, scallions, cilantro, roasted cashew nut